By: Stacy Peterson, MS, CNS, CHHC, CSCS
In addition, today’s wheat has also been deamidated, which allows it to be water soluble. This allows the wheat to be mixed into almost every kind of packaged food. It is through the deamination process that causes a large immune response in many individuals. This form of wheat is capable of being mixed into virtually every kind of packaged food. The deamidation has been shown to produce a large immune response in many people.
Lastly, in our modern fast-paced world with fast food at our fingertips, we're eating much more wheat than our ancestors ever did.
I hope this information helps you on your health journey. Here's to a healthier you!
PS - Wanting new recipe ideas? Follow me on Pinterest for some yummy and creative ideas.
Hello, my name is Stacy Peterson, licensed Functional Nutritionist and Holistic Health, Wellness and Strength & Conditioning Coach with a MS in Human Nutrition and Functional Medicine practicing whole-foods nutrition and physical training to individuals around the globe.
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